Comments on: raspberry lime cheesecake fat bombs https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/ Making magic in my tiny kitchen Tue, 09 Jan 2024 13:02:02 +0000 hourly 1 https://wordpress.org/?v=7.0 By: valentina https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-95676 Sun, 09 Jul 2023 23:54:07 +0000 https://www.thebakingfairy.net/?p=3504#comment-95676 In reply to Val.

Hi Val! Yes, you can certainly still make these as a snack if you are not keto 🙂

]]> By: Val https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-95474 Sun, 11 Jun 2023 11:45:24 +0000 https://www.thebakingfairy.net/?p=3504#comment-95474 Question, would the recipe still work non-keto?

]]> By: valentina https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-49794 Mon, 29 Oct 2018 03:53:59 +0000 https://www.thebakingfairy.net/?p=3504#comment-49794 In reply to Kelly.

Hi Kelly! I am soooo glad you loved them! 🙂 And yes I agree, they do taste better once they are a little thawed but do watch out as they get very soft very fast. Though I am sure you've already noticed that! 😉

]]> By: Kelly https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-49782 Sun, 28 Oct 2018 22:00:03 +0000 https://www.thebakingfairy.net/?p=3504#comment-49782 Made these and They. Are. The. BOMB! I give samples of my keto foods to keto people at work and a few non-keto folks. These were a hit with everyone. I think the flavors meld much better once they have thawed s little. They are perfect by lunch time with a cold pack in my bag. This will be one of my favs!! Thanks again!

]]> By: Kelly https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-49563 Sun, 21 Oct 2018 16:05:34 +0000 https://www.thebakingfairy.net/?p=3504#comment-49563 In reply to valentina.

Thanks! I got a huge bag of limes at COSTCO to make guacamole and needed a way to use them all. Most recipes call for key lime. Bummer. Can't wait to amke these today with the rest of my meal prep.

]]> By: valentina https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-49545 Sun, 21 Oct 2018 01:45:35 +0000 https://www.thebakingfairy.net/?p=3504#comment-49545 In reply to Kelly.

Hi Kelly! Good catch, I honestly never noticed that before! You can use either one in your recipe, I don't think it should make your fat bombs too salty! It will get balanced out with the stevia and raspberries. If you are worried you can also try half salted/half unsalted and see how the flavor is!

]]> By: Kelly https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-49536 Sat, 20 Oct 2018 19:48:07 +0000 https://www.thebakingfairy.net/?p=3504#comment-49536 Your receipt says unsalted butter but the picture shows Kerry Gold salted butter. Which is correct and how important is it to be salted/unsalted? I have a TON of the salted in my fridge.

]]> By: valentina https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-47758 Sat, 10 Feb 2018 04:13:06 +0000 https://www.thebakingfairy.net/?p=3504#comment-47758 In reply to Laurie Foster.

I don't see why not! The carb counts may be different though. I would choose blueberries over cherries as they have more fiber and fewer carbs from what I understand. But flavor-wise they will be good either way!

]]> By: Laurie Foster https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-47757 Sat, 10 Feb 2018 03:37:20 +0000 https://www.thebakingfairy.net/?p=3504#comment-47757 can I use blueberries instead? Or cherries?

]]> By: STEPHANIE https://www.thebakingfairy.net/2014/09/raspberry-lime-cheesecake-fat-bombs/#comment-47491 Thu, 11 May 2017 21:06:30 +0000 https://www.thebakingfairy.net/?p=3504#comment-47491 In reply to valentina.

Thanks!

]]>