Comments on: honey biscuits with cinnamon butter https://www.thebakingfairy.net/2015/08/honey-biscuits-with-cinnamon-butter/ Making magic in my tiny kitchen Tue, 09 Jan 2024 13:00:19 +0000 hourly 1 https://wordpress.org/?v=7.0 By: valentina https://www.thebakingfairy.net/2015/08/honey-biscuits-with-cinnamon-butter/#comment-36096 Tue, 08 Sep 2015 22:30:06 +0000 https://www.thebakingfairy.net/?p=4483#comment-36096 In reply to Claudia.

Thanks for the tip, Claudia! I usually only buy unsalted since that's what I bake with, so I don't normally have salted butter in the house. I'll have to try it that way next time!

]]> By: valentina https://www.thebakingfairy.net/2015/08/honey-biscuits-with-cinnamon-butter/#comment-36095 Tue, 08 Sep 2015 22:28:31 +0000 https://www.thebakingfairy.net/?p=4483#comment-36095 In reply to Lynn.

Thank you so much for the kind words, Lynn! I'm so excited that you tried and loved the recipe! It's become a favorite at my house, too. 🙂

]]> By: Claudia https://www.thebakingfairy.net/2015/08/honey-biscuits-with-cinnamon-butter/#comment-36087 Tue, 08 Sep 2015 18:24:39 +0000 https://www.thebakingfairy.net/?p=4483#comment-36087 4 stars
I would not use unsalted butter for the cinnamon butter mixture...regular salted butter would be much better.

]]> By: Lynn https://www.thebakingfairy.net/2015/08/honey-biscuits-with-cinnamon-butter/#comment-36046 Mon, 07 Sep 2015 20:28:46 +0000 https://www.thebakingfairy.net/?p=4483#comment-36046 Let me start by saying...BEST BISCUITS EVER! I saw this recipe from a King Arthur Flour post on FB. Just the picture made me jump from my couch and try the recipe. Right off the bat, I was in trouble. I don't keep self rising flour on hand. BUT, I did have King Arthur Pastery Blend flour....yea! Just added 3 tsp baking powder and 1/2 tsp salt to the 2 cups flour and I was off and running. I also used my CuisineArt to process the flour and butter mixture. A couple of pulses and I was done. What's another bowl to clean, ;). I also went with 1/2 stick of soft butter with 2 tsp cinnamon. I'm in love with cinnamon and just need a way to "glue" it to the biscuit.

Recipe well done! I will be following your blog!

]]> By: valentina https://www.thebakingfairy.net/2015/08/honey-biscuits-with-cinnamon-butter/#comment-35769 Mon, 31 Aug 2015 19:00:17 +0000 https://www.thebakingfairy.net/?p=4483#comment-35769 In reply to petitesundae.

Hi! You could try omitting the honey and perhaps adding a bit more buttermilk to make up for the loss of liquids. Or you could also try using less honey (like 1-2 tbsp) so the sweetness is subtle and not as noticeable 🙂 Let me know how it works out for you!

]]> By: Kelsey @ Kelsey in the Kitchen https://www.thebakingfairy.net/2015/08/honey-biscuits-with-cinnamon-butter/#comment-35736 Sun, 30 Aug 2015 21:40:54 +0000 https://www.thebakingfairy.net/?p=4483#comment-35736 These look so delicious! I've always wanted to make biscuits from scratch, but never knew where to start. Definitely going to be trying these out next weekend. 😀

]]> By: petitesundae https://www.thebakingfairy.net/2015/08/honey-biscuits-with-cinnamon-butter/#comment-35735 Sun, 30 Aug 2015 20:21:32 +0000 https://www.thebakingfairy.net/?p=4483#comment-35735 5 stars
They look lovely~! Is there something I can replace the honey with? They don't have to be sweet.

]]> By: Erin @ The Spiffy Cookie https://www.thebakingfairy.net/2015/08/honey-biscuits-with-cinnamon-butter/#comment-35279 Wed, 19 Aug 2015 14:31:03 +0000 https://www.thebakingfairy.net/?p=4483#comment-35279 Cinnamon butter for the win, every time!

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