spiced cranberry orange sangria
Author: Valentina | The Baking Fairy
Recipe type: Drinks
Serves: 8
- 2 bottles Sangria wine, or sweet red wine
- 1 cup fresh cranberries
- 4 oranges
- 5-6 cinnamon sticks, more or less as preferred
- In a big pitcher, pour in the two bottles of wine and the cranberries.
- Slice the oranges, squeeze them slightly into the wine, and dump into the pitcher.
- Add in the cinnamon sticks, and mix everything together with a wooden spoon, crushing the oranges a bit as you mix.
- Refrigerate for at least 2 hours to allow the flavors to meld. Serve chilled with extra orange slices and cinnamon sticks for garnish!
Recipe by The Baking Fairy at https://www.thebakingfairy.net/2014/12/spiced-cranberry-orange-sangria/
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