chocolate ice cream muffins
Prep time
Cook time
Total time
Recipe type: Breakfast
Serves: 12 muffins
  • 2 cups chocolate ice cream, melted
  • ¼ cup cocoa powder
  • ½ cup sugar
  • 1½ cups flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • pinch of salt
  • ½ cup chocolate chips
  1. Preheat oven to 350F.
  2. In a large bowl, mix together the melted ice cream, cocoa, and sugar until well combined.
  3. Stir in the flour, baking powder, baking soda, and salt. Finally, stir in the chocolate chips until everything is just combined {do not overmix}.
  4. Divide the batter evenly among 12 muffin cups, and bake for 10-12 minutes.
  5. Let cool slightly and enjoy!
Recipe by The Baking Fairy at