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		<title>vegan fajita enchiladas with cheesy sauce</title>
		<link>https://www.thebakingfairy.net/2017/03/vegan-fajita-enchiladas-cheesy-sauce/</link>
					<comments>https://www.thebakingfairy.net/2017/03/vegan-fajita-enchiladas-cheesy-sauce/#respond</comments>
		
		<dc:creator><![CDATA[valentina]]></dc:creator>
		<pubDate>Wed, 01 Mar 2017 14:15:02 +0000</pubDate>
				<category><![CDATA[Main Dishes]]></category>
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		<category><![CDATA[Vegan]]></category>
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					<description><![CDATA[<p>The following post has been compensated by the US Potato Board. All opinions are mine alone. #beholdpotatoes #icanbelieveitspotatoes #ad These vegan fajita enchiladas covered in cheesy, rich sauce have a little secret… they’re actually completely vegan, and there’s no cheese at all! The creamy sauce is made from a blend of potatoes, carrots, and spices...</p>
<p><a class="more-link" href="https://www.thebakingfairy.net/2017/03/vegan-fajita-enchiladas-cheesy-sauce/">Read More</a></p>
<p>The post <a href="https://www.thebakingfairy.net/2017/03/vegan-fajita-enchiladas-cheesy-sauce/">vegan fajita enchiladas with cheesy sauce</a> appeared first on <a href="https://www.thebakingfairy.net">The Baking Fairy</a>.</p>
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