Go Back
Print Recipe

spiced cranberry orange sangria

Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Servings: 8
Author: Valentina | The Baking Fairy

Ingredients

  • 2 bottles Sangria wine or sweet red wine
  • 1 cup fresh cranberries
  • 4 oranges
  • 5-6 cinnamon sticks more or less as preferred

Instructions

  • In a big pitcher, pour in the two bottles of wine and the cranberries.
  • Slice the oranges, squeeze them slightly into the wine, and dump into the pitcher.
  • Add in the cinnamon sticks, and mix everything together with a wooden spoon, crushing the oranges a bit as you mix.
  • Refrigerate for at least 2 hours to allow the flavors to meld. Serve chilled with extra orange slices and cinnamon sticks for garnish!