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rice krispie chocolate chip cookies

Prep Time5 minutes
Cook Time12 minutes
Total Time17 minutes
Course: Cookies
Servings: 2 dozen
Author: Valentina | The Baking Fairy

Ingredients

  • 1 cup all-purpose unbleached flour
  • ½ cup whole wheat pastry flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup butter softened
  • 1 cup white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups Rice Krispie cereal
  • ½ cup semisweet chocolate chips
  • ½ cup dark chocolate chips

Instructions

  • Preheat the oven to 350F. Line two cookie sheets with parchment paper or silicone mats, set aside.
  • In the bowl of a mixer, cream together butter and sugar until light and fluffy.
  • Add the egg and the vanilla, and mix till combined.
  • Turn the mixer off, and add in flours, baking soda, and salt.
  • Mix together on slow until incorporated. With a spatula or wooden spoon, stir in chocolate chips and the cereal.
  • Drop even tablespoonfuls on the prepared cookie sheets, trying to fit 12 on one pan. Bake for 12 minutes, then remove from oven immediately and transfer to wire cooling racks.