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    You are here: Home / Recipes / Pies & Tarts / vegan chocolate cherry galette

    vegan chocolate cherry galette

    Aug 16, 2019 · 4 Comments

    This delicious Vegan Chocolate Cherry Galette is the easiest thing you'll make all summer! Juicy berries, rich dark chocolate, and flaky pie crust come together to deliver a show-stopping dessert.

    chocolate cherry galette overhead

    Hiiii buddies and happy FRIDAY! Today is officially the last day of #StoneFruitWeek! In case you missed it, I've been participating in this themed week and sharing all sorts of stone fruit recipes with my blogger buddies 🙂 On Monday, I shared my Vegan Peaches & Cream Layer Cake, and Wednesday brought a Vegan Mango Coconut Snack Cake. To celebrate Friday, I have this Vegan Chocolate Cherry Galette for you! It is definitely the easiest recipe I made for this week, and maybe my favorite, too. Y'all know I can't resist chocolate treats!!

    chocolate cherry galette on a tray

    I know many people have ~feelings~ about desserts combining chocolate and fruit, but I honestly don't mind it at all! The only one I have weird feelings about is lemon and chocolate... but even then, I find that citrus tastes fab with white chocolate. Some of my favorite recipes that I've made with fruit + chocolate include this vegan blueberry chocolate chip banana bread, orange dark chocolate sweet rolls, white chocolate lime sugar cookies, vegan blood orange dark chocolate loaf cake, and vegan sacher torte (with apricot preserves). I promise that this chocolate cherry galette is just as good! The sweet, juicy cherries pair so perfectly with the bittersweet chocolate and the flaky crust. It's a seriously heavenly combination 🙂

    chocolate cherry galette overhead photo

    slice of chocolate cherry galette on plate

    Be sure to check out everyone's recipes for the grand finale of #StoneFruitWeek today!

    We are finishing Stone Fruit Week with these awesome recipes:

    • Braised Brisket with Bourbon-Plum Glaze from Culinary Adventures with Camilla
    • Grilled Nectarine Crostini from Sweet Beginnings
    • Mango Watermelon Salad from Our Good Life
    • Homemade Cherry Turnovers from A Kitchen Hoor's Adventures
    • Macaroon Cherry Pie from Blogghetti
    • Peach Pie Bars from Hezzi-D's Books and Cooks
    • Vegan Chocolate Cherry Galette from The Baking Fairy

    overhead of sliced chocolate cherry galette

    slice of chocolate cherry galette on a plate

    I hope you guys will give this vegan chocolate cherry galette a try! It is ridiculously simple and SO delicious. My husband and I couldn't get enough, especially with a dollop of vegan whipped cream on the side. YUM.

    Check out the other recipes I made for #StoneFruitWeek this week!

    • Monday: Vegan Peaches & Cream Layer Cake
    • Wednesday: Vegan Mango Coconut Snack Cake
    • Friday: Vegan Chocolate Cherry Galette

    See some of my past cherry recipes!

    • Vegan Dark Chocolate Cherry Layer Cake
    • Sour Cherry Chocolate Chip Sweet Rolls
    • Cherry Almond Clafoutis
    • Vegan Cherry Pistachio Chocolate Chip Cookies
    • Cherry Honey Goat Cheese Focaccia

    4.5 from 2 reviews
    vegan chocolate cherry galette
     
    Save Print
    Prep time
    10 mins
    Cook time
    50 mins
    Total time
    1 hour
     
    This delicious Vegan Chocolate Cherry Galette is the easiest thing you'll make all summer! Juicy berries, rich dark chocolate, and flaky pie crust come together to deliver a show-stopping dessert.
    Author: Valentina | The Baking Fairy
    Serves: 8
    Ingredients
    • 1 refrigerated pie crust
    • 2 cups pitted cherries (fresh or frozen & thawed), halved
    • 3oz dark chocolate, broken into small pieces
    • ¼ cup white granulated sugar
    • 1 tablespoon cornstarch
    • 1-2 tablespoon nondairy milk + 1-2 tablespoon granulated sugar for the crust
    Instructions
    1. Preheat oven to 375F.
    2. Lay out the refrigerated pie crust onto a baking sheet lined with parchment or a silicone liner.
    3. In a medium bowl, combine the cherry halves with the white sugar and cornstarch. Add in the chocolate pieces.Mix until combined.
    4. Place the cherry mixture in the center of the prepared crust, leaving about 2 inches all around for the crust.
    5. Gently fold the edges of the crust up and over onto the filling, overlapping slightly as you go.
    6. Brush the crust with the milk, and sprinkle on the sugar.
    7. Bake in preheated oven for 45-50 minutes, until the crust is golden brown and the cherry filling is bubbling and thick.
    8. Let cool slightly, and serve with vegan whipped cream and a shaving of chocolate on top!
    3.5.3251

     

    « vegan mango coconut snack cake
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    Reader Interactions

    Comments

    1. Hezzi-D says

      August 16, 2019 at 2:33 pm

      You can't go wrong with chocolate and cherries!

      Reply
    2. Christie Campbell says

      September 01, 2019 at 7:22 pm

      This galette is KILLING it! I'm drooling over that cherry flavor.

      Reply
    3. Nate says

      September 05, 2019 at 4:46 pm

      Looks amazing! Thanks for the idea!

      Reply

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    Hi! My name is Valentina and I'm The Baking Fairy! Pediatric physician assistant by day and food blogger extraordinaire by night. Full-blooded Italian, but I've lived in Texas for most of my life. I love margaritas, brownies, avocados, and my mamma's homemade pizza. Married to my high school sweetheart (who is ALSO a pediatrician). My mission is to make plant-based cooking fun and delicious, one recipe at a time. I want to show people that vegan food is not just for vegans!

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