This post and recipe was created for #AppleWeek! I was sent products by some of the sponsor companies but as always opinions are 100% mine. #ad
These Vegan Apple Almond Pancakes are delicious, fluffy, and so easy to make! Almond flour and vanilla bean paste in the batter makes these extra special. They’re topped with apple-infused maple syrup for a scrumptious breakfast!
Helloooo friends, and happy Monday! I am so excited to announce that today kicks off #APPLEWEEK! Get ready for a whole week of apple deliciousness from me and a dozen of other blog friends. We have been working so hard on our fall-tastic recipes and I can’t believe it is already time to share everything. To start off, I made you these Vegan Apple Almond Pancakes with Apple Maple Syrup! They are so fluffy, delicious, and the perfect way to start the day (or the week). Keep reading to get all the deets on these pancakes, and scroll to the bottom for all the details of the G I V E A W A Y! A big thank you to Camilla of Culinary Adventures with Camilla for organizing this fun event!