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    Vegetarian

    spinach artichoke dip stuffed crescent rolls

    broccoli cheddar soup

    the easiest creamy tomato sauce

    creamy tomato basil soup

    heirloom tomato and burrata pizza

    the perfect stovetop french fries

    fruit nachos

    vegan s'mores pie

    sweet & spicy tropical fruit salsa

    caprese pasta salad

    guacamole hummus with Sesame King tahini

    {vegan} strawberry peach cobbler

    creamy broccoli pasta

    tomato sauce poached eggs

    the perfect {vegan} banana bread

    vegan raspberry mango protein smoothie

    vegan chocolate coconut protein waffles with Sunwarrior

    lemon-garlic zucchini ribbons

    hashbrown waffles

    chickpea noodle soup

    beet pesto pasta with goat cheese

    creamy poblano pepper soup

    italian lentil soup

    cranberry jalapeno baked brie

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    Welcome!


    Hi! My name is Valentina and I'm The Baking Fairy! Pediatric physician assistant by day and food blogger extraordinaire by night. Full-blooded Italian, but I've lived in Texas for most of my life. I love margaritas, brownies, avocados, and my mamma's homemade pizza. Married to my high school sweetheart (who is ALSO a pediatrician). My mission is to make plant-based cooking fun and delicious, one recipe at a time. I want to show people that vegan food is not just for vegans!

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    Reader Favorites!

    homemade cosmic brownies from above

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    strawberry cake mix crinkle cookies

    bomboloni {italian doughnuts}

    italian apple cake

    5-ingredient white queso

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    Hi, I'm Valentina, aka The Baking Fairy! Baking, cooking, food photography, cake decorating, party planning... I do it all. Oh, and I'm a pediatric Physician Assistant in my spare time. You can follow my crazy adventures here. Welcome to my blog!

    time for dinner!

    slice of broccoli cheese quiche on plate
    plate of crispy tempeh with lemon pepper marinade
    balsamic herb tofu on a plate with mashed potatoes and kale salad
    sandwich with vegan bacon, lettuce, tomato on a white plate
    overhead shot of herb tofu skewers with chimichurri sauce, grilled vegetables, rice and naan bread
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