• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

The Baking Fairy logo

  • About
    • Privacy Policy
  • Recipe Index
  • Sponsors & Brands
  • Custom Orders
  • Nav Social Menu

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • Recipe Index
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Tex-Mex

    vegetarian Mexican stuffed peppers

    Jul 6, 2017 · 4 Comments

    vegetarian Mexican stuffed peppers | The Baking Fairy

    Satisfy your cravings for Tex-Mex with these vegetarian Mexican Stuffed Peppers! They're filled with quinoa, beans, and mixed veggies for a wholesome weeknight meal.

    vegetarian Mexican stuffed peppers | The Baking Fairy

    Hello, readers, and happy Thursday! I hope everyone is recovering nicely after the long weekend. I figured after four days of hotdogs and hamburgers and cheesecake, we could all use some veggies today! These Vegetarian Mexican Stuffed Peppers are packed full of quinoa, beans, and kale, but they taste savory and almost indulgent with that gooey, cheesy layer on top. Make these tonight and eat leftovers for lunch! This recipe makes a ton of stuffed peppers, so it's minimal work for max delicious payoff.

    ...

    Read More

    vegan fajita enchiladas with cheesy sauce

    Mar 1, 2017 · Leave a Comment

    vegan fajita enchiladas with cheesy sauce | The Baking Fairy

    The following post has been compensated by the US Potato Board. All opinions are mine alone. #beholdpotatoes #icanbelieveitspotatoes #ad

    These vegan fajita enchiladas covered in cheesy, rich sauce have a little secret… they’re actually completely vegan, and there’s no cheese at all! The creamy sauce is made from a blend of potatoes, carrots, and spices to create a topping so delicious, you won’t even miss the dairy.


    vegan fajita enchiladas with cheesy sauce | The Baking Fairy

    Hello, dearest readers! I am SO incredibly excited to be sharing this recipe with y'all today! I've had it tucked in my back pocket for months, but I couldn't publish it until now and it's been killing me. Get ready to have your mind absolutely blown. I paired up with the US Potato Board to share these Vegan Fajita Enchiladas with Cheesy Sauce. I know what you're thinking... so where's the potatoes? Well, they're IN THE SAUCE. Surprise! It's vegan "cheesy" sauce with no cheese or dairy whatsoever. Let me show you how it's done!

    ...

    Read More

    Primary Sidebar

    Welcome!


    Hi! My name is Valentina and I'm The Baking Fairy! Pediatric physician assistant by day and food blogger extraordinaire by night. Full-blooded Italian, but I've lived in Texas for most of my life. I love margaritas, brownies, avocados, and my mamma's homemade pizza. Married to my high school sweetheart (who is ALSO a pediatrician). My mission is to make plant-based cooking fun and delicious, one recipe at a time. I want to show people that vegan food is not just for vegans!

    Subscribe!

    Sign up for my newsletter and be the first to know about new recipes and exclusive content!

    Watch My Latest Video!

    Shop my Amazon Favorites!

    Pin with me!

    Visit Valentina | The Baking Fairy's profile on Pinterest.

    Reader Favorites!

    homemade cosmic brownies from above

    vegan homemade cosmic brownies

    strawberry cake mix crinkle cookies | The Baking Fairy #FoodBloggerLove

    strawberry cake mix crinkle cookies

    bomboloni {italian doughnuts}

    italian apple cake

    5-ingredient white queso

    Footer

    Hi, I'm Valentina, aka The Baking Fairy! Baking, cooking, food photography, cake decorating, party planning... I do it all. Oh, and I'm a pediatric Physician Assistant in my spare time. You can follow my crazy adventures here. Welcome to my blog!

    time for dinner!

    slice of broccoli cheese quiche on plate
    plate of crispy tempeh with lemon pepper marinade
    balsamic herb tofu on a plate with mashed potatoes and kale salad
    sandwich with vegan bacon, lettuce, tomato on a white plate
    overhead shot of herb tofu skewers with chimichurri sauce, grilled vegetables, rice and naan bread
    Cook'd Pro Responsive Minimalist Food Blog Theme

    Copyright © 2023 · The Baking Fairy · Privacy Policy