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    Vegan

    angled pic of peppermint crunch bundt

    vegan white chocolate peppermint crunch bundt cake

    single chocolate peppermint cupcake

    vegan chocolate peppermint cupcakes

    vegan gingerbread layer cake | The Baking Fairy #ChristmasSweetsWeek

    vegan gingerbread layer cake

    overhead shot of sweet potato tart

    vegan marshmallow sweet potato tart

    overhead jalapeno cornbread with slice cut

    vegan "honey" jalapeño cornbread

    vegan dark chocolate pear layer cake | The Baking Fairy

    vegan dark chocolate pear layer cake

    super easy one-pot mashed potatoes | The Baking Fairy

    super easy one-pot mashed potatoes

    vegan sourdough stuffing with mushrooms, sausage, and swiss chard | The Baking Fairy

    vegan sourdough stuffing with mushrooms, sausage, and swiss chard

    vegan pistachio chocolate chunk cake | The Baking Fairy

    vegan pistachio chocolate chunk cake

    vegan pineapple tofu fried rice {in a pineapple boat!} | The Baking Fairy

    vegan pineapple tofu fried rice {in a pineapple boat!}

    easy maple mustard tempeh with mushrooms | The Baking Fairy

    easy maple mustard tempeh with mushrooms

    the easiest vegan pecan pie cobbler | The Baking Fairy

    the easiest vegan pecan pie cobbler

    mini vegan pavlovas with coconut cream and passionfruit curd | The Baking Fairy #FreakyFruitsFriday

    mini vegan pavlovas with coconut cream and passionfruit curd

    autumn harvest bowls with blood orange tahini drizzle | The Baking Fairy #FreakyFruitsFriday

    autumn harvest bowls with blood orange tahini drizzle

    vegan coconut lime trifles with tropical fruit salad | The Baking Fairy #FreakyFruitsFriday

    vegan coconut lime trifles with tropical fruit salad

    vegan pumpkin cupcakes with dark chocolate sprinkle frosting | The Baking Fairy #HalloweenTreatsWeek #ad

    vegan pumpkin cupcakes with dark chocolate sprinkle frosting

    bloody good vegan cherry chip bundt cake | The Baking Fairy #HalloweenTreatsWeek #ad

    bloody good vegan cherry chip bundt cake

    vegan Halloween cookies & cream fault line cake | The Baking Fairy #HalloweenTreatsWeek #ad

    vegan Halloween cookies & cream fault line cake

    vegan nopales tacos with charred corn and black bean salsa | The Baking Fairy

    vegan nopales tacos with charred corn and black bean salsa

    mini vegan chocolate pecan hand pies | The Baking Fairy #FallFlavors #ad

    mini vegan chocolate pecan hand pies

    vegan ginger pear bundt cake | The Baking Fairy #FallFlavors

    vegan ginger pear bundt cake

    vegan coffee layer cake | The Baking Fairy #FallFlavors

    vegan coffee layer cake

    the best {and easiest} vegan pumpkin spice latte | The Baking Fairy #PumpkinWeek

    the best {and easiest} vegan pumpkin spice latte

    vegan pumpkin chocolate chip layer cake | The Baking Fairy #PumpkinWeek #ad

    vegan pumpkin chocolate chip layer cake

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    Welcome!


    Hi! My name is Valentina and I'm The Baking Fairy! Pediatric physician assistant by day and food blogger extraordinaire by night. Full-blooded Italian, but I've lived in Texas for most of my life. I love margaritas, brownies, avocados, and my mamma's homemade pizza. Married to my high school sweetheart (who is ALSO a pediatrician). My mission is to make plant-based cooking fun and delicious, one recipe at a time. I want to show people that vegan food is not just for vegans!

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    Reader Favorites!

    homemade cosmic brownies from above

    vegan homemade cosmic brownies

    strawberry cake mix crinkle cookies | The Baking Fairy #FoodBloggerLove

    strawberry cake mix crinkle cookies

    bomboloni {italian doughnuts}

    italian apple cake

    5-ingredient white queso

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    Hi, I'm Valentina, aka The Baking Fairy! Baking, cooking, food photography, cake decorating, party planning... I do it all. Oh, and I'm a pediatric Physician Assistant in my spare time. You can follow my crazy adventures here. Welcome to my blog!

    time for dinner!

    slice of broccoli cheese quiche on plate
    plate of crispy tempeh with lemon pepper marinade
    balsamic herb tofu on a plate with mashed potatoes and kale salad
    sandwich with vegan bacon, lettuce, tomato on a white plate
    overhead shot of herb tofu skewers with chimichurri sauce, grilled vegetables, rice and naan bread
    Cook'd Pro Responsive Minimalist Food Blog Theme

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